From Health Canada:
The Honourable Tony Clement, Minister of Health, today announced increased protection for Canadians with food allergies by introducing new labelling requirements for food allergens, gluten sources and added sulphites contained in prepackaged foods…
The current Food and Drug Regulations require that ingredients of food products be declared on the labels of most prepackaged foods. However, components of certain ingredients are exempted from declaration in the list of ingredients…
The improved regulations would require that manufacturers declare all food allergens, gluten sources and added sulphites on labels of prepackaged foods. The regulations would also detail exactly how these allergens, glutens and sulphites are to be listed on food labels.
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